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Publication Details

Guidelines for Exporters of Cut Flowers to the European Market  

Series name: Guidelines for Exporters of Selected Horticultural Products

Size: A5 (210 mm x 148 mm)
Categories: Economic Affairs: Trade

ISBN No: 978-0-85092-663-7

Format: Spiral bound

Publication Date: 01-2002
Number of Pages: 200

Status: Out of print

Price: £ 20.00    [Currency converter]  


New edition

A practical, accessible handbook for everyone interested in supplying cut flowers to the EU. The book is divided into four sections.

Section 1 deals with the fifteen EU member states and Switzerland. It looks at what the markets have in common, and their differences. Six major markets are covered in detail.

Section 2 features production, post-harvest handling and markets for the following selected products which offer potential for Commonwealth exporters: alstroemeria, carnations, eustoma, gypsophila, roses, zanthedeschia, bulbs and corms, summer flowers, orchids, tropical exotic flowers and foliage.

Section 3 presents concise specialist articles on topics common to all markets and products: marketing, new product formulations, air freight and handling, audit and traceability, pack houses, crop and product development trials.

Section 4 gives details of regulations, standards, contacts and trade fairs.


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Guidelines for Exporters of Fruit & Vegetables to the European Markets

Publication Date: 2002
Stock Status: Out of print

ISBN No: 978-0-85092-662-0
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This book is for everyone with an interest in supplying fresh produce to Europe from Commonwealth countries.

Further Details

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Guidelines for Exporters of Spices to the European Market

Publication Date: 1996
Stock Status: Out of print

ISBN No: 978-0-85092-528-9
Price: £ 30.00     [Currency converter]

Provides practical guidance to exporters.

Further Details