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Publication Details

Guidelines for Exporters of Spices to the European Market   Size: A5 (210 mm x 148 mm) ISSN: Categories: Economic Affairs - Trade ISBN No: 978-0-85092-528-9 Format: Spiral bound Publication Date: 1996 Number of Pages: 106 Status: Out of print Price: £ 30.00    [Currency converter]   Download a PDF with additional information for this publication Description One of a series of carefully researched 'how to' manuals for governments, exporters and agencies. In full colour, glossy and spiral bound, the manual answers central marketing questions such as: market preferences in terms of shape, size and type of product, good selling seasons, and import legislation. Contents

 

Related publications: Guidelines for Exporters of Fruit & Vegetables to the European Markets Publication Date: 2002 Stock Status: Out of print Format: Spiral bound ISBN No: 978-0-85092-662-0 Price: £ 20.00     [Currency converter] This book is for everyone with an interest in supplying fresh produce to Europe from Commonwealth countries. Further Details Guidelines for Exporters of Cut Flowers to the European Market Publication Date: 01-2002 Stock Status: In stock Format: Spiral bound ISBN No: 978-0-85092-663-7 Price: £ 20.00     [Currency converter] A practical, accessible handbook for everyone interested in supplying cut flowers to the EU. Further Details